Category Archives: Food Tales

My, My — Key Lime Pie

Every US state boasts an official state flag, motto, flower, bird and song.But, did you know many states have an official dessert?Twas news to me, until I wrote the blog post on Boston Crème Pie and discovered it was the Massachusetts state pie.

So, I got to wondering; does my state, Florida, have an official dessert?Well… my, my—it’s Key Lime Pie.Sure enough, my husband’s favorite sweet.He likes it so much; he requests it instead of traditional birthday cake.

The secret to great taste is using freshly squeezed Key limes.The process is a little tricky because key limes, as compared to typical Persian limes, are small– smaller than a golf ball. Took 12 of those babies to yield the ½ cup of juice needed for the recipe. But, the result is worth the effort.

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A Kitchen Shower Idea: The Ironing Board Lady

My walking partner, Debbie, told me about the cutest gift idea.The Ironing Board Lady makes the ideal kitchen shower present.

Purchase the bride an ironing board and dress in a bib style apron.Get creative with building her upper body: perhaps a splatter cover for her face, rolled towels for her arms, dishwashing gloves for her hands, mop hair and plastic scrubber pad eyes.

A heart cookie cutter becomes a clever mouth and she carries a bouquet of kitchen tools in an upside down grater. Use cheese cloth or netting, the kind that would cover a dish at a picnic, as her veil.

This little lady will be the life of the party and all her parts will come in handy when setting up a home.

What a fun gift to give and receive.

Special thanks to Debbie and her sister Donna for this tip.

Boston Creme Pie: The Official State Dessert of Massachusetts

I’ve visited Boston a few times, but can’t recall ever tasting the official state dessert- Boston Crème Pie. The dish looks like it would be perfect for a pie-throwing contest; firm enough to throw and not fall apart, but gushy enough to make a sloppy mess.

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