
A tee shirt in the store reads “Nobody knows the truffles I’ve seen.” Very apropos.
Continue reading Key Largo Chocolates
A tee shirt in the store reads “Nobody knows the truffles I’ve seen.” Very apropos.
Continue reading Key Largo Chocolates

Watching Nancy Biehn make chocolates is a divine way to spend an hour. Tasting her candy is double divine. I had the great pleasure to do both while visiting Ann Arbor, Michigan, a city renown to foodies. Sweet Gem Confections, Nancy’s company, makes its home within Morgan and York, a fine wine and specialty foods store.
Continue reading Nancy Biehn: Artisan Chocolatier
My five-year-old granddaughter recently came for a visit, so I suggested we make a Halloween gingerbread house. Shhh…don’t tell, but I knew there was a kit available at the local craft store.
We bought one and I was impressed that the eight-dollar package included everything. Well, almost everything. The box contained the directions, a base, the house sections and two envelopes for making green and orange icing. The kit also included a small liquid packet of black coloring. I suppose I was to add this to either of the frostings, but I would have appreciated some guidance. Just what quantity of black icing did I need?
Continue reading Spooky Halloween Gingerbread House: A Fun Multi-Generational Project